BOLD
Do you love a challenge? Are you ready to take the first steps to becoming your own boss?
EMPOWERED
Do you have the drive to run your own business? Do you have what it takes to lead a great team in a fast-paced working environment?
FUN
We take fun seriously. Your Subway® restaurant isn’t just a place for great subs, it’s a space to give your guests an unforgettable experience.
INVESTMENT
Whatever location you choose, we have a restaurant format to suit your space and significantly lower investment costs compared to our competition.
Minimum area size is 8tsubo (1 tsubo = 3.30579sqm)
SHOPPING MALL / SHOPHOUSE
Traditional location
Size: 82.5 m²
₩200,000,000 ~ 210,000,000
Investment
Investment
Your Franchise Capital Investment
₩200,000,000 ~ 210,000,000
Restaurant Size 82.5 m²
Initial Franchise Fee ₩14,889,000
Training Expenses NA
Equipment
(Kitchen and Restaurant. equipment)
Renovation
(excluding demolition costs)
Signages ₩4,100,000
Electrical Extensions
(10KW증설)
Air Conditioning
(1 32 pyeong system, 1 wall-mounted, plumbing fee)
These figures are based on estimates from the average costs required for franchisees in Singapore in 2021 and should not be used for actual cost calculations. For a detailed breakdown of the costs required for your specific franchise, please contact our Business Development Team here.
Thinking of opening more restaurants? Here are some good reasons:
CAN'T WAIT TO START?
Here's a timeline from this moment to the day you become a boss (based on the average timeline of a Subway® restaurant in a mall in South Korea)
TODAY
Contact us and our Business Development Team will reach out to you in a few days
1–2 MONTHS
Our Business Development Team will guide you in business planning and research
1 MONTH
Restaurant renovation, hire & train employees, soft opening
1 MONTH
Once you are confirmed as a franchisee, our experienced team will begin your Franchisee Training
1–2 MONTHS
Find a great location and negotiate the lease with the landlord
TOTAL JOURNEY:
4–7 MONTHS
Grand opening of your first Subway® restaurant. Welcome to your delicious future!
The estimated timeline shown above serves merely as a guide. The process can differ for individuals and is subject to external factors.
TAKE A TOUR OF OUR RESTAURANT.
GET A PEEK INSIDE OUR KITCHEN.
LET US TAKE YOU THROUGH OUR ORDERING JOURNEY.
WHAT'S SUB?
Right from the magic moment you decide to join the Subway® family, we'll do everything we can to make your journey as enjoyable as our subs.
LDaegu Dongchon DT Branch opens as Korea’s first 24-hour Subway® drive-thru with 80 seats and 18 parking spaces on a site of 490 pyeong.
Subway® Dongchon DT (Drive-Through) Store in Dong-gu, Daegu organized a drive-through giveaway weekend together with FILA.
SUBWAY® RESTAURANTS AROUND YOU
Fresh Forward Restaurant
Restaurant
Found 0 LOCATIONS
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Traditional
In-Line, End Cap within Malls and Housing Development Estates, Standalone Buildings
Non-Traditional
Airports, Universities, Gas stations, Hospitals, Theme parks, Convenience stores